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Saturday, January 29, 2011

The Flavor of Tabasco Original Red

This is a Sponsored post written by me on behalf of TABASCO® Original Red. All opinions are 100% mine.

TABASCO® Original Red Do you love great tasting food with a little kick to it?  I sure do.  Have you tried TABASCO® Original Red on foods such as eggs, pizza, mac and cheese or even chicken nuggets?  Well, if you haven't, you definitely should.

 I love to make scrambled eggs with a dash of TABASCO Original Red added in to really bring out the flavor as well as give the eggs a little bite.  And for pizza... there's nothing like it.  If you make pizza at home, you can add a dash right into the sauce.  And for pizza delivered to your door, a couple of splashes on the top will make it perfect.  In fact, visit the Pizza Perfected page for 10 ways you can doctor up delivery pizza and create delicious, money saving ideas.

Is the Superbowl party at your house this year?  Visit the Game-Day Party Menu page for great recipes for chicken wings, pizza, chili, dips and finger foods.  These great recipes using TABASCO Original Red are sure to having your guests ready up for the big game.

Actually, TABASCO Original Red is not all about heat.  It's about what heat does to the flavor of food.  TABASCO has a simple combination of salt, red pepper and vinegar and through a 3 year aging process creates a hot sauce with the ability to bring the most out your food.

Visit the TABASCO site for tips on creating Pizza Perfected and your Game-Day Party Menu.

 

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